An adventure with purpose through the wilds that are science and daily life.
These cupcakes were inspired by a type of cake eaten in Germany called Parrot Cake, so called for its many colors. They are just a white cake recipe from America's Test Kitchen that I divided into 6 different bowls and added color to. The frosting is melted semi-sweet chocolate. These would be great for kids because they look plain until they are bitten into and the colors show through. For the same reason they are great for children with experience as well ( aka "adults").